| Catering |
| Catering Trays TO GO Half Tray feeds 10-12 Full Tray feeds 20-22 Chicken Chicken Kebab 1/2 $50 full $90 Chicken Adana 1/2 $50 full $90 Chicken Chops $50 full$90 Chicken Saute $50 $90 Mixed Chicken Grill $65 $100 Lamb Shish 1/2 $75 full $125 Adana 1/2 $60 full $100 Kofte 1/2 $50 full $75 Gyro 1/2 $50 full $90 Mixed Grill 1/2 $90 $170 Lamb Chops 1/2 $90 full $170 Fish Shrimp 1/2 $80 full $120 Tilapia 1/2 $60 full $100 Mahi Mahi 1/2 $60 full $100 Salmon 1/2 $60 full $100 Platters Small 10-12 Large 20-22 Mezze sampler-hummus,lebne, baba ghanoush, sauced eggplant, stuffed grape leaves served with warm pita bread Small 40 Large 60 Hot Appetizer Sampler featuring Sigara Boregi, calamari,falafel,and Calves Liver with accompanying sauces Small 50 Large 90 Shepard Salad- Small 30 Large 55 add feta cheese for $5 Romaine Salad with chopped tomatoes,cucumbers, onion and lemon dressing...add feta $5 Small 20 Large 40 Sliced Feta and Tomato Platter Small 35 Large 50 Calves Liver 1/2 Tray 40 full 70 Falafel 1/2 tray 30 full 50 Sigare Boregi 1/2 tray 40 full 60 Turkish Rice Pilaf 1/2 tray 20 full 40 Turkish Bulgar 1/2 tray 20 full 40 Specialties Roasted Leg of Lamb (serves 10) 80 Izmir Kofte: Turkish style meatballs baked with potatoes in a light tomato broth (serves 20) 100 Yogurtlu Spinach: Spinach slowly roasted with ground lamb, yogurt, onions and rice (serves 20) 60 Stuffed Baby Eggplant: Baby eggplant sliced in half and hollowed out to feature mixture of ground lamb, tomatoes,and herbs slowly roasted in a light broth (serves 20) 80 Stuffed Cabbage: with ground lamb & rice in a tomato sauce 90 Tas Kebab: Cubed Beef and Lamb slow cooked with carrots, onions, potatoes and herbs (serves 20) 100 Kizartma -mixed saute of vegetables (serves 20) 80 |
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